![Two years of brewing and I think this is my first mold :( White and green, fuzzy and on the top. : r/Kombucha Two years of brewing and I think this is my first mold :( White and green, fuzzy and on the top. : r/Kombucha](https://preview.redd.it/4zfk54r4zo801.jpg?auto=webp&s=979715e44285c5ab18a76271b53d4111e41b109c)
Two years of brewing and I think this is my first mold :( White and green, fuzzy and on the top. : r/Kombucha
Kombucha Kamp - How to Identify Mold vs. Not Mold on Kombucha & What To Do Next The words alone strike terror into the heart of any newbie #Kombucha brewer. Yet this
![For reference: mold (fuzzy, white, bad) and yeast (smooth, uniform, good). Also, the scoby, or pillicle, which is half-sunken on the top is completely fine! I did throw this batch out. Temps For reference: mold (fuzzy, white, bad) and yeast (smooth, uniform, good). Also, the scoby, or pillicle, which is half-sunken on the top is completely fine! I did throw this batch out. Temps](https://preview.redd.it/rrvlw8umcg261.jpg?width=640&crop=smart&auto=webp&s=8681d1b014916677933d8fb1e8f01a8dccece400)