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How to Use Baking Soda for Tenderizing Meat
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Tenderizing Meat with a Baking Soda Solution | meat, sodium bicarbonate, water | Briefly soaking meat in a solution of baking soda and water raises the pH on the meat's surface, making
Tenderizing Meat with a Baking Soda Solution | Cook's Illustrated
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How To Use Baking Soda To Tenderize Meat
How To Use Baking Soda To Tenderize Steak
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